Old-Fashioned Tea Cakes
Old-Fashioned Tea Cakes is an moderately easy dinner. Made with 3/4 c. shortening, 2 c. sugar, 4 tbsp. canned milk, 3 eggs, lightly beaten and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix shortening, sugar and milk.
Add remaining ingredients; mix well.
Chill in refrigerator.
Take out and roll the size desired.
Bake at 325Β° for 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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