Old Fashioned Pot Roast with Vegetables
Old Fashioned Pot Roast With Vegetables is an moderately easy dinner. Made with 3 to 4 lb. chuck roast, salt and pepper, prepared mustard, flour and 1 tbsp. drippings, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rub roast with salt and pepper; spread with mustard and flour. Place in roasting pan and brown on top of stove with drippings; slice onions, turnips, squash and potatoes and place around roast.
Small.
Season with salt, then add tomatoes and bake covered for about 3 hours in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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