Old Fashioned Granny Dumplings
Old Fashioned Granny Dumplings is an easy dinner. Made with 1 c. chicken broth, 2 eggs, 4 to 5 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil chicken and make broth.
Remove chicken and season the broth. Sift flour into a bowl and make a hole in the middle.
Beat eggs and cooled broth together.
Add to flour and mix with your hands.
Knead dough until smooth.
Roll the dough out to about 1/4 inch thickness.
Slice dough into desired size pieces and drop in boiling chicken broth.
Cook until tender. Remove chicken form the bones and add to dumplings, reheat and serve.
π· Perfect Pairings
Complete your meal with these
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