Okra, Fried
Okra, Fried is an easy dinner. Made with 4 c. okra, cut up crosswise in 1/2-inch pieces, 2 ears corn, cut off (don't scrape) the cob, 1 tsp. salt and 1 medium sized tomato (just starting to get ripe), cut into small slices, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients together; add enough flour to coat.
Fry in bacon drippings and cooking oil.
Cook, covered and over low heat, stirring occasionally 10 or 15 minutes or until tender.
π· Perfect Pairings
Complete your meal with these
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