Oatmeal Muffins(Lo-Fat, Lo-Sugar)
Oatmeal Muffins(Lo-Fat, Lo-Sugar) is an moderately easy dinner. Made with 1 c. oatmeal, 1 c. flour, 4 tsp. baking powder, 3 tbsp. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix dry ingredients.
Add milk and melted oleo, just enough to combine.
Bake in greased pans at 400Β° for 25 minutes.
Makes 12 muffins.
π· Perfect Pairings
Complete your meal with these
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