Non-Dairy Ciambellone

Non-Dairy Ciambellone

⏱️ Ready in 1h 6m πŸ₯„ Prep 18 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 24 views

Non-Dairy Ciambellone is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with c. sugar, eggs (or 1 1/2 c. egg beaters), c. canola oil, . salt sense and . baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs and sugar.

Add oil.

Add 1/2 of flour and 1/2 of white grape juice and beat well.

Add salt, baking powder, anise and lemon juice and rind.

Mix well.

Slowly add the rest of the flour and grape juice and beat.

🍷 Perfect Pairings

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