No Roll Pie Crust
No Roll Pie Crust is an easy dinner. Made with 1/3 c. cooking oil, 1/4 c. water and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring oil and water to a boil.
Stir in flour.
While mixture is still warm, put into 9-inch pie plate and proceed with filling; bake.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment