No-Cook Strawberry Jam
No-Cook Strawberry Jam is an easy dinner. Made with 2 c. strawberries (fully ripe), 4 c. sugar, 3/4 c. water and 1 box sure-jell, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Wash and remove stems from strawberries.
Chop berries one layer at a time.
Measure directed amount and place into a large container.
Mix sugar into fruit and let stand for 10 minutes.
Mix water and Sure-Jell in a saucepan.
Bring to a full boil and boil 1 minute, stirring constantly.
Stir this mixture into the fruit. Stir for 3 minutes.
Pour into glass containers which have been washed and rinsed in boiling water.
Fill to 1/2-inch of tops. Cover at once with tight lids.
Let stand overnight, then store in freezer.
π· Perfect Pairings
Complete your meal with these
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment