No Cook Boil Custard
No Cook Boil Custard is an easy dinner. Made with 3 qt. sweet milk, 3/4 c. sugar, 2 boxes (small) instant pudding (vanilla), 1 tbsp. vanilla and 1 pt. whipping cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix milk and pudding mix together and beat with electric mixer for five minutes.
Add sugar, vanilla and cream ; beat again for 3 minutes.
Let set awhile to thicken.
π· Perfect Pairings
Complete your meal with these
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