No-Bake Pumpkin Pie
No-Bake Pumpkin Pie is an moderately easy dinner. Made with 1 envelope unflavored gelatin, 1 tsp. ground cinnamon, 1/2 tsp. ground ginger, 1/2 tsp. ground nutmeg and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In heavy medium saucepan, combine unflavored gelatin, cinnamon, ginger, nutmeg and salt.
Stir in condensed milk and eggs.
Mix well.
Let stand 1 minute.
Over low heat, cook and stir constantly until gelatin dissolves and mixture thickens slightly, about 10 minutes.
Remove from heat.
Stir in pumpkin and mix well.
Pour into prepared crust.
Chill 3 hours until set.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment