No Bake Ladyfinger Cake
No Bake Ladyfinger Cake is an moderately easy dinner. Made with 3 pkg. ladyfingers*, 1 (8 oz.) pkg. cream cheese, softened, 1 pt. whipping cream, 1 (20 oz.) can crushed pineapple, drained and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Arrange ladyfingers on bottom and sides of a spring-form pan. Beat whipping cream until stiff; beat in sugar.
Add cream cheese and beat well.
Add pineapple and blend.
Pour half of mixture on ladyfingers.
Add another layer of ladyfingers and pour in the rest of the whipped cream mixture.
Top with blueberry topping. Refrigerate overnight.
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