No Bake Cheesecake
No Bake Cheesecake is an moderately easy dinner. Made with 1 graham cracker pie crust, 1 (8 oz.) cool whip, 1 (8 oz.) sour cream, 1 (8 oz.) cream cheese (make sure it's soft) and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Add all ingredients except crust and blueberries in a large mixing bowl, using a spoon to make sure it's all mixed in (no electric spoons).
Mix everything until it's smooth.
Then pour it in the graham cracker pie crust.
Put the blueberries on top, then chill in the refrigerator for at least 7 hours or overnight.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment