No Bake Cheese Cake
No Bake Cheese Cake is an moderately easy dinner. Made with 1 pkg. lemon jell-o (3 oz.), 1 c. boiling water, 1 (8 oz.) cream cheese, 1/2 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Dissolve the Jell-O in boiling water and cool.
Cream the cream cheese, sugar and vanilla.
Add cooled Jell-O to the cream cheese mixture. Fold in the Milnot.
Melt the Parkay and pour over 1/2 cup sugar and graham cracker crumbs, reserving 1/2 cup mixture.
Press firmly into a 9 x 13 x 2-inch pan. Add the filling and sprinkle with reserved graham cracker crumb mixture. Refrigerate and chill for several hours or overnight.
π· Perfect Pairings
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