No Bake Cheese Cake
No Bake Cheese Cake is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 2/3 c. lemon juice, 9-inch graham cracker crust, 1 can cherry pie filling and 1 can condensed milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Allow cream cheese to soften at room temperature for 1 to 2 hours before preparation.
Blend with mixer the cream cheese, condensed milk and lemon juice until smooth.
Pour mixture in crust. Spoon pie filling over top.
Cover with plastic liner from crust.
Refrigerate several hours or overnight before serving.
π· Perfect Pairings
Complete your meal with these
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