No Bake Cheese Cake
No Bake Cheese Cake is an moderately easy dinner. Made with 1 (8 oz.) pkg. philly cheese, 1 small can eagle brand sweetened condensed milk, 1/3 c. lemon juice, 1 tsp. vanilla and 1 (9-inch) graham cracker pie crust, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Let Philly soften at room temperature.
When soft, add lemon juice and vanilla with fork.
Blend together, then add Eagle Brand milk.
Mix with blender 2 to 3 minutes.
You will have some small lumps.
Pour into pie crust.
Put lid on.
Refrigerate for 1 hour, then put cherries on top.
Strawberries or blueberries, any topping will do.
π· Perfect Pairings
Complete your meal with these
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