Nita's Chicken Spaghetti
Nita'S Chicken Spaghetti is an moderately easy dinner. Made with 1 can each: cream of celery, cream of mushroom and cream of chicken soup, 1 (6 oz.) tomato sauce, 4 oz. mushroom stems, 1 whole chopped onion and 1 fryer size chicken, cooked and deboned, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix together soups, tomato sauce and can of tomatoes in saucepan and heat.
Saute together onion, mushrooms and bell pepper.
Add to soup mix.
Mix together cooked spaghetti and deboned chicken and place in large casserole dish.
Pour into casserole the soup mixture and top with grated cheese and heat in oven at 350Β° until hot and bubbly and cheese has melted.
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