"Nicole's Tacos"
"Nicole'S Tacos" is an easy dinner. Made with 1 1/2 lb. ground chuck, 1 can cream of mushroom soup, 1 pkg. taco seasoning, 16 oz. grated cheddar cheese and 12 to 14 regular size flour tortillas, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown ground chuck.
Drain grease.
Add soup, 1/2 cup water and taco seasoning.
Heat until mixture is thick.
Spoon 2 to 3 tablespoons meat mixture in center of flour tortilla and roll. Place each taco in a row, in a 9 x 13-inch glass baking dish.
Top with grated cheese and place in microwave or 400Β° preheated oven, until cheese is melted.
π· Perfect Pairings
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