New England Clam Chowder

New England Clam Chowder

⏱️ Ready in 1h 2m πŸ₯„ Prep 22 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

New England Clam Chowder is an impressive soup you can prepare in about 1 hour 2 minutes. Made with large chopped onion, to 4 ribs celery, butter, c. water and potatoes, diced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Saute onion and celery in butter until "tender."

Add water, the juice from the clams, diced potatoes and carrots.

Simmer on medium heat 15 to 20 minutes until vegetables are tender.

Stir in the mushroom soup and evaporated milk and simmer until hot.

Add the clams and corn; heat and serve.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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