Mulligatawny Soup

Mulligatawny Soup

πŸ‘οΈ 4 views

Mulligatawny Soup is an moderately easy dinner. Made with 4 tbsp. unsalted butter, 2 med. carrots, chopped, 2 med. onions, diced, 2 garlic cloves minced and 2 med red potatoes, diced 1/4-in., this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a 4 quart heavy bottom pot, melt butter on medium heat.

Add onions and cook till translucent.

Add carrots and cook for 2 minutes, add garlic and cook 1 minute.

Add potatoes and cook 2 minutes; add curry and almonds cook till smoky.

Add broth and cook till carrots and potatoes are tender.

Add heavy cream or coconut milk bring back to boil.

Just before serving add spinach, cilantro and season to taste.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.