Mock Country Fried Steak
Mock Country Fried Steak is an moderately easy dinner. Made with 1 egg, beaten, 1/4 c. milk, 1 c. coarsely crushed crackers, 2 tbsp. chopped onion and 1 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix egg, milk, 1/2 cup crackers, onion, chili powder, salt and Worcestershire sauce.
Add beef; mix well.
Shape into 6 patties about 1/2-inch thick.
Coat each with remaining crackers.
Cook in 1/2-inch oil over medium heat about 8 minutes on each side.
Drain on paper.
π· Perfect Pairings
Complete your meal with these
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