Misua at Itlog(Noodles and Egg Soup)
Misua At Itlog(Noodles And Egg Soup) is an moderately easy dinner. Made with 4 c. chicken stock, 1 medium onion, thinly sliced, 1 clove garlic, mashed, 4 eggs and 1 tbsp. patis, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium saucepan, saute garlic and onion in hot oil until lightly brown.
Add chicken stock and bring to a boil.
Season with salt, pepper and patis.
Lower heat to simmer.
Stir in misua and break eggs into the simmering stock.
Cook until eggs are set (about 2 minutes).
Serve immediately; garnish with green onions.
π· Perfect Pairings
Complete your meal with these
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