Mini Cocktail Meatballs
Mini Cocktail Meatballs is an easy dinner. Made with 2 tbsp. soy sauce, 1 garlic clove, pressed, 1 tsp. ground ginger and 1 lb. ground chuck, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Blend first 3 ingredients.
Add ground beef; blend well.
Shape into 1-inch balls.
Bake at 300Β° for 12 to 15 minutes, turning once.
Serve with wooden picks.
π· Perfect Pairings
Complete your meal with these
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