Microwave Southern Barbecued Ribs
Microwave Southern Barbecued Ribs is an easy dinner. Made with 2 lb. pork back ribs or spareribs, cut into individual ribs, 1 c. barbecue sauce, 2 tbsp. honey or dark corn syrup, 2 tbsp. flour and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In oblong baking dish, arrange ribs, meaty side down.
Combine remaining ingredients; pour over ribs.
Cover with wax paper.
Heat at High 10 minutes and at Medium-low 25 to 30 minutes, or until ribs are tender.
Halfway through heating, turn ribs over; rearrange.
Spoon sauce over ribs.
Yields 4 servings.
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