Mexican White Sauce

Name: Mexican White Sauce
Prep time: 15 min
Yield: 24
Ingredients: 2 cups creamy salad dressing, e.g. Miracle Whip ™; 3/4 cup milk; 1/2 tablespoon crushed red pepper flakes; 1 1/2 teaspoons ground cumin; 1/2 teaspoon salt; 1 1/2 teaspoons garlic powder; 1 1/2 teaspoons dried oregano

⏱️ Ready in 15 min 🥄 Prep 15 min 👥 24 servings 👁️ 2 views

This is the white sauce that you find in Mexican restaurants. Serve with tortilla chips.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Snack

📊 At a Glance

Prep 15 min

Serves 24

Difficulty Medium

🛒 Ingredients

2 cups creamy salad dressing, e.g. Miracle Whip ™

3/4 cup milk

1/2 tablespoon crushed red pepper flakes

1 1/2 teaspoons ground cumin

1/2 teaspoon salt

1 1/2 teaspoons garlic powder

1 1/2 teaspoons dried oregano

Nutrition Facts

Servings per recipe 24

Serving size 1 serving

Amount per serving

Calories 66

% Daily Value*

Total Fat 5.6g 7%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 219mg 10%

Total Carbohydrate 3.4g 1%

Dietary Fiber 0.1g 0%

Total Sugars 3.1g

Protein 0.3g 1%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Measure salad dressing into a medium bowl. Gradually stir in the milk. Season with red pepper flakes, cumin, salt, garlic powder, and oregano, and mix well. Cover and refrigerate for at least 2 hours to allow the flavors to blend. If you taste it right away, all you will taste is salad dressing.