Mexican White Corn
Mexican White Corn is an moderately easy Mexican dinner you can prepare in just 44 minutes. Made with margarine, (8 oz.) pkg. cream cheese, (12 oz.) cans white (shoe peg) corn or regular whole kernel corn, drained, small can green chilies and . sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt the margarine and cream cheese over low heat.
Leave all liquid on chilies for spicier flavor.
Mix altogether.
Bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment