Mexican Pinwheels
Mexican Pinwheels is an moderately easy Mexican dinner you can prepare in about 1 hour 28 minutes. Made with (8 oz.) pkg. cream cheese, softened, (1 oz.) pkg. hidden valley ranch dressing mix, . salsa, green onions, minced and (2.25 oz.) can sliced black olives (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix first 4 ingredients.
Spread on tortillas.
Drain vegetables and blot fairly dry with paper towels.
Sprinkle equal amounts of vegetables on top of cream cheese mixture.
Roll tortillas tightly.
Chill at least 2 hours.
Cut rolls into 1/4-inch pieces.
Discard ends.
Serve with spirals facing up and with extra salsa, if desired.
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