Mexican Chicken Casserole
Mexican Chicken Casserole is an moderately easy Mexican dinner you can prepare in just 42 minutes. Made with medium flour tortillas, chicken breasts, cooked, cream of chicken soup, small can green chiles, diced, rinsed and drained and pt. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine onions, green chiles, soup, sour cream, olives and 1/4 of each cheese. Set aside 1 1/2 cups of the combine mixture. Grease a 9 x 13-inch pan. Lay each tortilla flat and put in mixture.
Roll up and put rolls in pan. Cover tortillas with the remaining mixture. Sprinkle remaining cheese over the tortillas. Refrigerate overnight.
Bake in oven, uncovered, at 350Β° for 45 minutes. Enjoy.
π· Perfect Pairings
Complete your meal with these
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