Mexican Chicken
Mexican Chicken is an moderately easy Mexican dinner you can prepare in about 1 hour 4 minutes. Made with c. miracle whip, c. lime juice, . taco seasoning mix and boneless skinless chicken breast halves (about 2 1/2 lb.), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Heat broiler.
Mix dressing, juice and seasoning mix.
Place chicken on rack of broiler pan.
Brush with 1/2 of the dressing mixture.
Broil 5 to 7 inches from heat for 8 to 10 minutes. Turn; brush with remaining dressing mixture.
Continue broiling 8 to 10 minutes or until tender.
Serve with twisted breadsticks and black beans with chopped red pepper, if desired.
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