Mexican Casserole
Mexican Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 24 minutes. Made with whole chicken, chicken mushroom soup, ro-tel tomatoes, cream of chicken soup and small onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Boil chicken and season with salt and poultry seasoning.
Tear chicken from bone.
Place chips in casserole dish.
Leave enough for top.
Place chicken on chips.
Mix soup, tomatoes and onions together and pour over chicken.
Pour grated cheese over soup mixture and add crushed chips over top.
Bake at 325Β° for about 30 minutes, or until hot and bubbly.
π· Perfect Pairings
Complete your meal with these
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