Mexican Casserole
Mexican Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 28 minutes. Made with . ground beef, browned, . chopped onion, . seasoned salt, . tomato sauce and c. salsa flavored tortilla chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix together the browned beef, onion, pepper, seasoned salt and tomato sauce.
Simmer for 5 minutes.
Put 3 cups (crushed lightly) tortilla chips in a 2-quart casserole.
Sprinkle with 1 cup shredded Cheddar cheese.
Pour the meat sauce over the cheese.
Top with remaining cheese.
Sprinkle the remaining lightly crushed tortilla chips on top.
Bake 15 minutes at 350Β°.
Garnish with olives, if so desired.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment