Mexi-Chili Rolls
Mexi-Chili Rolls is an moderately easy dinner. Made with 16 oz. sour cream, 7 oz. green chilies, chopped, 12 oz. cream cheese, 3 green onions with tops, chopped and 1 pkg. large flour tortillas (found in dairy case), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and spread on tortillas.
Roll up and place in covered container at least one hour in refrigerator. Slice and serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment