Melt in Your Mouth Waffles
Melt In Your Mouth Waffles is an moderately easy dinner. Made with 1 3/4 c. sifted flour, 3 tsp. baking powder, 1/2 tsp. salt, 2 egg yolks, beaten and 1 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In mixing bowl, combine the flour, baking powder and salt. Combine egg yolks, milk and oil.
Add to dry ingredients, beating just until blended.
Carefully fold in stiffly beaten egg whites, leaving a few puffs of egg white.
Do not overmix.
Bake in preheated waffle baker.
Makes 3 (9-inch) waffles.
π· Perfect Pairings
Complete your meal with these
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