Melon with Smoked Turkey
Melon With Smoked Turkey is an impressive grilled dish you can prepare in about 2 hours. Made with small or 1/2 large honeydew or other melon, lettuce leaves, cherry tomatoes, . slices smoked turkey and italian parsley or mint leaves for garnish, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine lemon juice, oil, water and mustard in bowl.
Add tarragon, red pepper, salt and pepper.
Refrigerate.
Rinse melons, remove seeds.
Cut into wedges; cut thin slices and loosen gently from peel, but leave peel on.
Rinse lettuce leaves and tomatoes. Cut tomatoes in half; drain well.
Place on serving platter.
Roll turkey breast slices loosely.
Place turkey rolls and melon wedges on platter.
Pour dressing over.
Garnish.
Makes 4 servings.
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