Meatloaf for Tomato Haters

Meatloaf for Tomato Haters

⏱️ Ready in 1h 15m πŸ₯„ Prep 15 min πŸ”₯ Cook 1h πŸ‘₯ 6 servings

I needed a meatloaf recipe that contained no tomatoes or tomato sauce. I created this recipe using a hint of hot sauce to avoid blandness. Serve with mashed potatoes and veggies.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350 degrees F (175 degrees C).

Mix onion, bell pepper, bread crumbs, hot pepper sauce, egg, salt, and pepper together in a large bowl.

Add ground beef; mix.

Press beef mixture into a loaf pan.

Sprinkle brown gravy mix over meat.

Bake in preheated oven until cooked through and browned, 1 hour.

Remove from oven and let rest for 10 minutes before serving.

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