Meatballs and Dumplings
Meatballs And Dumplings is an moderately easy dinner. Made with 1 lb. ground beef, 1 small onion (chopped (about 1/4 c.), 1/3 c. dry bread crumbs, 1/4 c. milk and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Prepare meatballs. Combine first 8 ingredients and shape into about 24 meatballs. Prepare gravy mix as directed on packet using 10 inch skillet.
Stir in frozen vegetables, breaking apart with fork; stir in Meatballs.
Heat to boiling; reduce heat. Prepare Dumplings. 4 - 6 servings.
π· Perfect Pairings
Complete your meal with these
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