Meat Loaf
Meat Loaf is an impressive dinner. Made with 2 lb. ground chuck, 1 tsp. salt, fresh ground pepper to taste, 2 slices fresh bread, diced small and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute ground chuck; drain out excess grease in colander. Return to frypan and on low to medium heat, add onion, salt, pepper and mushrooms.
Turn down to low heat and blend in soup. After blended, add sour cream; blend slowly and set on simmer.
Do not boil.
Serve over rice or noodles or any type of pasta you desire.
π· Perfect Pairings
Complete your meal with these
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