Mary's Christmas Date Roll Candy
Mary'S Christmas Date Roll Candy is an moderately easy dinner. Made with 3 c. sugar, 1/2 tsp. salt, 1 c. milk, 2 tbsp. butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine sugar, salt, milk and butter.
Simmer until sugar is dissolved.
Add dates.
Cook, stirring constantly, to soft ball stage (236Β°).
Remove from heat and cool to room temperature. Beat until creamy and thick.
Add nuts and vanilla.
Mix thoroughly.
Pour onto a cold, wet cloth.
Knead until smooth. Shape into a roll and wrap in wax paper.
Chill until firm.
Cut into thin slices.
This amount will cut about 30 slices.
Keep in a tightly covered box.
π· Perfect Pairings
Complete your meal with these
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