Mary Nan's Steak and Potato Casserole

Mary Nan's Steak and Potato Casserole

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Mary Nan'S Steak And Potato Casserole is an moderately easy dinner. Made with 1 1/2 lb. round steak, 2 tbsp. flour, 3 tbsp. butter or margarine, 1 or 2 cans tomato sauce and 4 medium potatoes, peeled, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Cut meat in serving pieces and dredge with flour.

Brown on both sides in butter or margarine.

Add next 6 ingredients; pour sauce over top and bake at 350Β° for 1 1/2 hours.

🍷 Perfect Pairings

Complete your meal with these

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