Marti's Chicken and Rice Soup
Marti'S Chicken And Rice Soup is an moderately easy dinner. Made with 5 2/3 c. water or chicken broth, 1 (4.3 oz.) pkg. long grain wild rice (uncle ben's), 1 envelope chicken noodle soup mix, 1 rib celery, chopped and 1 medium carrot, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a large saucepan, combine water (or broth), rice with contents of seasoning packet and soup mix.
Cover and simmer for 10 minutes.
Stir in celery, carrot and onion.
Cover and simmer for 10 minutes.
Stir in chicken soup and chicken.
Cover and cook 8 minutes or until rice and vegetables are tender.
Makes 5 servings.
π· Perfect Pairings
Complete your meal with these
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