Marinated Flank Steak

Marinated Flank Steak

πŸ‘οΈ 4 views

Marinated Flank Steak is an moderately easy dinner. Made with 2 lb. steak, 1/4 c. soy sauce, 3 tbsp. honey, 2 tbsp. vinegar and 1 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine ingredients and pour over steak.

Marinate in refrigerator 1 to 3 days.

Bring to room temperature, then broil or BBQ approximately 5 minutes per side.

Slice thinly on the diagonal.

Make 4 to 6 servings.

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