Marinated Flank Steak
Marinated Flank Steak is an moderately easy dinner. Made with 2 lb. steak, 1/4 c. soy sauce, 3 tbsp. honey, 2 tbsp. vinegar and 1 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients and pour over steak.
Marinate in refrigerator 1 to 3 days.
Bring to room temperature, then broil or BBQ approximately 5 minutes per side.
Slice thinly on the diagonal.
Make 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment