Macaroni and Cheese with Ham
Macaroni And Cheese With Ham is an moderately easy family-friendly dish. Made with 1 1/2 c. elbow macaroni, 3 tbsp. butter, 2 tbsp. flour, 1/2 tsp. salt and 2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook macaroni in boiling salted water until tender; drain.
In saucepan, melt butter; blend in flour, salt and dash of pepper.
Cook and stir until thick and bubbly.
Stir until melted.
Mix cheese sauce with macaroni.
Turn into 1 1/2 -quart casserole.
Garnish top with rings of bell pepper.
Bake in 350Β° oven for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment