Macaroni and Cheese Casserole

Name: Macaroni and Cheese Casserole
Ingredients: 1 c. elbow macaroni; 2 tbsp. flour; 1/2 tsp. salt; 1/2 lb. Cheddar cheese; 2 tbsp. butter; 1 1/2 c. milk; 1/8 tsp. pepper; 1/2 c. buttered bread crumbs

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Macaroni And Cheese Casserole is an moderately easy family-friendly dish. Made with 1 c. elbow macaroni, 2 tbsp. flour, 1/2 tsp. salt, 1/2 lb. cheddar cheese and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Casserole #Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 c. elbow macaroni

2 tbsp. flour

1/2 tsp. salt

1/2 lb. Cheddar cheese

2 tbsp. butter

1 1/2 c. milk

1/8 tsp. pepper

1/2 c. buttered bread crumbs

👨‍🍳 Instructions

Cook macaroni according to package directions.

Drain.

Place in buttered casserole dish.

Melt butter in double boiler; add flour, salt and pepper and stir.

Slowly add milk and stir until sauce thickens.

Cut cheese into cubes; add to sauce.

Stir constantly until cheese melts.

Pour cheese sauce over macaroni. Top with bread crumbs. Bake at 350° for 30 minutes.

Makes 2 to 3 servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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