Macaroni and Cheese

Name: Macaroni and Cheese
Ingredients: 1 c. milk; 1 tbsp. flour; 1 to 2 tbsp. margarine; 1 tsp. minced onion; salt and pepper to taste; 1 tsp. dry mustard (optional); 2 c. elbow macaroni, cooked and drained; 1 c. shredded Cheddar cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 c. milk, 1 tbsp. flour, 1 to 2 tbsp. margarine, 1 tsp. minced onion and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 c. milk

1 tbsp. flour

1 to 2 tbsp. margarine

1 tsp. minced onion

salt and pepper to taste

1 tsp. dry mustard (optional)

2 c. elbow macaroni, cooked and drained

1 c. shredded Cheddar cheese

👨‍🍳 Instructions

Measure milk into pan and blend in flour until no lumps remain.

Add margarine, onion and other seasonings and cook until sauce thickens.

Stir in macaroni and cheese.

Bake in greased 1-quart casserole, uncovered at 400° for 15 minutes or until slightly browned and bubbly.

May be frozen before baking.

Serves 4.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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