Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 lb. macaroni, 1 stick butter, 2 eggs, salt and pepper and milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil macaroni first, then rinse.

Mix in a bowl the macaroni, butter, salt, pepper, eggs and all 3 cut up cheeses just enough to blend in.

Pour milk in almost covering the macaroni.

Use Longhorn cheese, sliced in squares and lay on top of macaroni.

Sprinkle paprika on top.

Preheat oven to 350Β°.

Bake in oven, in casserole dish, for 45 minutes on bottom rack first; halfway through, bake on top rack to brown.

🍷 Perfect Pairings

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