Macadamia Sour Cream Coffee Cake
Macadamia Sour Cream Coffee Cake is an moderately easy dinner. Made with 1 tsp. soda, 1 c. sour cream, 1 cube butter, softened, 1 1/4 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Into the sour cream.
Blend the butter with 1 cup of sugar.
Add the sour cream and soda combination. Add the vanilla; sifted with baking powder.
Turn into greased and floured 9 x 13-inch baking pan.
Sprinkle remaining sugar, cinnamon and chopped Macadamia nuts over all and marble them through the dough.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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