Low-Fat Turkey Stew
Low-Fat Turkey Stew is an easy dinner. Made with 1 1/2 lb. ground turkey, 2 pkg. frozen mixed vegetables and 1 large can v-8 juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook fresh ground turkey in skillet until brown.
Cook the frozen vegetables according to directions in the microwave.
Add the vegetables to ground turkey and mix well together.
Add juice and cook until thick as desired.
π· Perfect Pairings
Complete your meal with these
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