Low-Fat Salmon Loaf
Low-Fat Salmon Loaf is an easy dinner. Made with 1 large can deboned salmon, 2 c. fine bread crumbs, 1 tsp. lemon juice, 1/2 c. egg beaters and 1 can mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat the oven to 350Β°.
Mix all ingredients together and press into an ungreased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Bake 45 minutes. Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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