Low-Fat Pumpkin Pie
Low-Fat Pumpkin Pie is an moderately easy dinner. Made with 1 3/4 c. pumpkin, 1 c. sugar, 1/2 tsp. salt, 1 tsp. cinnamon and 1/2 tsp. ginger, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Line 9-inch pie pan with pastry.
Chill.
Combine all ingredients and beat smooth.
Pour into pie shell.
Bake at 425° for 15 minutes.
Reduce heat to 350° and bake 35 minutes or until set.
Makes 1 pie.
🍷 Perfect Pairings
Complete your meal with these
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