Low-Fat Muffins(Low Calorie)
Low-Fat Muffins(Low Calorie) is an moderately easy dinner. Made with 1 c. all-purpose flour, 2 c. bran, 1/4 c. cornmeal, 1 tsp. salt and 1 1/4 c. skim milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and pour into muffin pans, using either a nonstick pan or paper liners.
Bake at 325Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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