Low-Fat Meat Loaf
Low-Fat Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. lean ground beef, 1/4 c. egg beaters, 3/4 c. oats, 1 c. tomato juice and 1/4 tsp. bell seasoning, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat the oven to 350Β°.
Combine all ingredients. Mix well. Press firmly into ungreased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Bake 50 minutes. Cool 5 minutes and slice.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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